Company: Brighton-Harbour-Hotel
Location:
Job Description:
Brighton-Harbour-Hotel is seeking a skilled Chef de Partie to join their exceptional team. You will be responsible for running your own kitchen section and delivering outstanding menus.
The ideal candidate has at least 6 months of experience and a background from a 1/2 Rosette establishment. Benefits include competitive salary, unique training, and discounts across the Harbour Hotels Group.
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Posted: June 1st, 2026