Food Basic Production Operative – Stafforce
We are currently recruiting students for ongoing work within a food manufacturing environment based near Methwold/Brandon, offering flexible 11.5-hour shifts on a weekly basis, with increased availability during summer and winter university breaks.
The opportunities are particularly suited to students seeking consistent income alongside their studies, with flexibility to work around academic commitments.
Basic Food Production Operative role working in a chilled environment, packing vegetarian products ready for distribution. Duties include packing products to quality standards, checking labels, maintaining cleanliness of the work area, and following food hygiene and health & safety procedures at all times. Shift pattern is 6:00am – 6:00pm with a 30-minute break deducted per shift.
Skills required
None, full training provided including free Food Safety Level 2.
Students joining the workforce will benefit from:
- Flexible weekly shift opportunities
- Increased hours available during university holidays
- Full food safety and onsite training provided
- Weekly pay
- Access to an employee benefits portal offering discounts and wellbeing support
- Opportunity to gain transferable workplace experience within a large manufacturing environment
The closing date for this job offer is on 31/12/2026.
Location
This job is located in Methwold/Brandon, Suffolk.
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