Summer Chef

Company: Mitchells & Butlers Leisure Retail Limited
Apply for the Summer Chef
Location: City of Edinburgh
Job Description:

Looking for a summer job where you can bring people together through great food? AtMiller & Carter – Edinburgh City Centre, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms.

WHAT’S IN IT FOR YOU?

  • Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
  • A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
  • Exclusive dining discounts – Enjoy 33% off across all our brands, from Miller & Carter date nights to Toby Carvery family feasts.
  • Share the perks20% off for up to 5 friends and family at any of our restaurants and pubs.
  • Access your pay anytime – With Wagestream, you’re in control of when you get paid.
  • Your wellbeing matters – Financial, mental, and physical support through our team benefits platform.
  • Stay active – Discounts on gym memberships to help you stay on top of your game.
  • A team that feels like home – Work in a kitchen where teamwork and support make every shift enjoyable.
  • We celebrate you! – Team socials to relax, have fun, and enjoy time together outside of work.
  • More than just a job – Pension, paid holiday, high‑street shopping discounts, and a free helpline for life’s ups and downs.

WHAT WILL YOU BE DOING?

  • Be the heart of the kitchen – Preparing, cooking, and serving dishes that make people smile.
  • Take pride in every plate – Cooking food to be proud of while mastering our menu.
  • Keep it clean & safe – Maintaining high hygiene and safety standards, because great food starts with a great kitchen.
  • Thrive in a fast‑paced team – Supporting your teammates and enjoying the buzz of a busy service.

If you’re passionate about food and working in a team, we’d love to have you on board!

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Posted: June 1st, 2026