Chef de Partie – Fresh Food, Tips & Career Growth

Company: The Pheasant Hotel, Holt
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Job Description:

The Pheasant Hotel, Holt is seeking a talented Chef de Partie to join their team. We want individuals who are fun, passionate about food, and able to work both within a team and on their own initiative. With a focus on culinary excellence and fresh food trends, you’ll help deliver exceptional dining experiences in a vibrant environment. Award-winning training and career development opportunities are offered to help you unlock your potential and advance your career.#J-18808-Ljbffr…

Posted: June 1st, 2026