Company: UoB Services Ltd c/o University of Greater Manchester

Apply for the Chef

Location: Bolton

Job Description:

Main Function of the Position:

To work in a busy catering department with varied outlets across the university.
To provide a very high standard of food production and customer service and to maintain a charismatic, presentable and calm attitude meeting the University of Bolton’s high standard.
To be able to batch or bulk cook best value good quality meals to a set budget.
To be actively involved with further personal training to develop and improve your current skill set.
To meet daily deadlines and targets as instructed ensuring excellent standards of food production, presentation and delivery.
To ensure that all food production areas and kitchen equipment are maintained in a good operational state before and after each daily shift ensuring that high standards of cleanliness and hygiene are maintained at all times.
To maintain the highest standard of hygiene and work to a set cleaning regime.
To manage the receiving and checking of deliveries as required.
To manage the security of the stores and fridges in the kitchen area.
To work as a team with all departments to produce the best experience for customers and colleagues alike.
To work on the counter and with the counter staff to generate and craft the team standards.
To deputise for the Catering Manager/Chef when required.

Any other reasonable task which falls within the prime objective of this job.

#J-18808-Ljbffr…

Posted: June 1st, 2026