Chef de Partie: 4-Day Week, Lead a Section and Grow

Stanley House Hotel & Spa in Mellor is looking for a Chef de Partie to join their award-winning kitchen team. This role offers a unique opportunity to work in a dynamic environment, leading your own section in a diverse culinary operation.

With a focus on progression, the role includes benefits like a 4-day working week, competitive salary, and 50% off food & drink across their hotels. Be part of a team that values both individuals and excellence.

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