Demi Chef de Partie — Craft & Lead in Fine Dining

Raffles London at The OWO is seeking a Demi Chef de Partie to report to the Executive Chef. The role involves assisting Sous Chefs in the preparation and service of food while upholding the highest standards of cleanliness in the kitchen.

The ideal candidate will have excellent communication skills, experience in a similar role, and a creative approach to producing high-quality dishes. The position offers numerous employee benefits including 28 days holiday, staff meals, and a company pension.

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