Chef de Partie — Seasonal British Cooking, Open Fire

Country Creatures is seeking a passionate Chef de Partie for The Wild Duck in Cirencester. In this role, you will take ownership of your section, ensuring quality and consistency in every dish. The ideal candidate will have prior experience or be a strong Commí ready to step up. You’ll work in a supportive team focused on great ingredients and proper cooking. Benefits include a competitive salary, TRONC, training opportunities, and a staff discount of 25% across all venues.#J-18808-Ljbffr…