Rosette-Grade Chef De Partie in Luxury Cotswolds Hotel

A luxury boutique hotel in the Cotswolds is seeking a Chef De Partie to join a skilled kitchen brigade awarded 2 Rosettes for culinary excellence. Ideal candidates will have 3 to 4 years of experience at an AA Rosette level and the right to work in the UK. Responsibilities include creating diverse dishes with fresh, local ingredients and learning from senior chefs. This role offers a competitive salary of £34,000 plus service charge, accommodation, meals on duty, and excellent training opportunities.#J-18808-Ljbffr…