Pizza Chef / Pizzaiolo at Rudy’s Pizza – Brighton
£13.45 – £15.75 per hour + tips + tronc + bonus, full time.
About the Role
- Hand‑stretching dough, working the pizza oven and creating authentic Neapolitan pizzas for every service.
- Thriving in a busy kitchen, loving teamwork and bringing energy to every shift.
Who We’re Looking For
- Passionate about pizza and hospitality.
- Experience making pizza or working with Neapolitan dough is ideal.
- Comfortable working in a fast‑paced kitchen.
- Team players with great energy and attention to detail.
- Or someone with the passion and drive to learn the craft properly.
Benefits
- Competitive pay, tips, tronc & bonus.
- Work for a “World Class” business (Best Companies 2024).
- Development opportunities through the Rudy’s Pizzaiolo Academy.
- 50% off food & drink across all Rudy’s sites.
- Free food & drink on shift.
- Team socials, parties & celebrations.
- Real progression opportunities with Mission Mars.
- A fast‑paced, supportive team full of personality.
At Rudy’s we keep things simple: great pizza, great people, great atmosphere.
Inspired by the pizzerias of Naples, we make our dough fresh every day using Caputo flour, top each pizza with the finest Italian ingredients, and cook them in just 60 seconds.
Since opening our first pizzeria in Manchester in 2015, we’ve grown across the UK — but our approach hasn’t changed. Passion comes first, always.
Ready to join the Rudy’s Famiglia? If you’re looking to be part of one of Brighton’s favourite pizza spots and build your career with a team obsessed with great pizza, we would love to hear from you.
At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage, just let us know at careers@wearemissionmars.com.
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