Hotel Kitchen Team Leader – Ipswich Town Centre (Quayside) Premier Inn
Join our team at Ipswich Town Centre (Quayside) Premier Inn as a Kitchen Team Leader and take your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit‑ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
PAY RATE
Up to £14.31 per hour
HOURS
40 hours per week – Fixed Term Contract (until 15/09/2026)
LOCATION
33 Key St, Ipswich IP4 1BZ
Why you’ll love it here
- Training and support: user‑friendly equipment to make your shift easier from the start and training that gives you a real career path in our kitchens.
- Apprenticeships: available at any age – learn while you earn and obtain a nationally recognised qualification.
- Whitbread Benefits card: enjoy up to 60 % off Premier Inn rooms and 25 % off meals in Whitbread Restaurants.
- Pension and savings schemes: company pension and save‑as‑you‑earn scheme.
- Discounts: money off shops, utility bills, travel, cinema trips, supermarkets and more.
What you’ll do
- Own food ordering, stock control and keep food costs on track for the entire hotel.
- Take the lead during service – organise the team, manage workflow, and ensure everything runs smoothly.
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
- Ensure the kitchen always meets health, safety and hygiene standards – keep the team trained and records up to date.
- Step up when needed – run shifts and help new team members settle in.
- Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as your career progresses.
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