We are currently recruiting for an experienced Breakfast Commis Chef to join the team at Michelin* HIDE.
Part time hours 16-24 hours per week.
HIDE is an urban oasis from the bustling world, hidden in plain sight.
Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park.
Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases the very best seasonal offerings, largely sourced from a close networkofsmall farmers &suppliers from acrossthe UK. A tasting menu with matching wine flights is also available on both floors.
Everything is made in-house wherever possible: fromcharcuterie & breadto jams, juices and pickles.
Responsibilities
- Preparing, cooking within your designated section
- Stock control & waste management
- Ensuring you follow H&S regulations
- Demonstrating a respectful attitude & responding respectfully to the demands of the Management team.
Benefits
- Comfortable working environment with air conditioned kitchens;
- Summer social events and Christmas party
- Competitive pay package;
- Clear career prospects;
- Training and progression
- Staff meals on duty
- Anniversary meal voucher
- Discount at Hedonism Wines & Hideaway
- Cycle to Work Scheme
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