Do you have a passion for events? Enjoy being hands‑on and making sure everything runs smoothly behind the scenes? We’re looking for a reliable, organised, and hands‑on Operations & Delivery Coordinator to support our clients’ production kitchen and events across Norfolk. This isn’t just a driving job – you’ll play a key operational role, ensuring food, equipment, and venues are delivered and then set to the highest standard.
Typical working days: Thursday to Saturday and Mondays
Locations: Venues across Norfolk, including Norwich and towards King’s Lynn
Start Date: Immediate
Pay Rate: £16 per hour
What You’ll Be Doing
- Collecting food and equipment from our production kitchen
- Delivering and setting up venues with the correct equipment and layouts
- Handling catering equipment
- Coordinating with the kitchen team to ensure accurate, on‑time deliveries
- Returning equipment after events
- Ensuring venues are clean, organised, and ready for service
Who We’re Looking For
- Full, clean UK driving licence and confident driving across Norfolk
- Highly reliable, punctual, and trustworthy
- Level 4 Food Hygiene certified (or equivalent experience)
- Organised and able to work independently
- Physically capable of lifting and moving equipment
- Practical, proactive, can‑do attitude
- Experience in a similar role is helpful, but not essential
What We Offer
- Flexible working options: part‑time, full‑time, or freelance
- Regular work within a growing events and catering business
- Varied, hands‑on role – no two days are the same
- Supportive and professional team environment
- Immediate start available
If you take pride in doing things properly, enjoy a hands‑on role, and want to be part of a team delivering high‑quality events, we’d love to hear from you.
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