Commis Chef: Apprenticeship & Career Growth

Join our Kitchen brigade at De Vere Wokefield Estate in Mortimer as a Commis Chef. You will work in a vibrant kitchen environment, learning from experienced chefs in a renowned hotel and events venue.

This full-time role involves working 40 hours per week including weekends. You will gain valuable skills, have opportunities for career progression, and receive various employee benefits.

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