Chef de Partie – 3 Rosette Kitchen, 4‑Day Week & Growth

A top-tier culinary organization in Greater London seeks a skilled Chef De Partie to join their prestigious kitchen team. You’ll run your own section, ensuring high standards and supporting senior chefs while mentoring juniors. With exceptional training and benefits including a £35,500 salary plus £7,000 service charge, this role offers a fantastic chance to further develop your culinary career within a world-class environment. Fine dining experience is essential and applicants must have the right to work in the UK.#J-18808-Ljbffr…