Tempura Station Chef de Partie — Elevate Your Craft

Company: SUSHISAMBA Covent Garden
Apply for the Tempura Station Chef de Partie — Elevate Your Craft
Location: London
Job Description:

Your Role:

Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow. As part of this position, you will be working in the tempura section, taking responsibility for delivering consistency and quality in one of our busiest areas. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.

Your Rewards:

  • Highly competitive salary
  • 50% Discount on food and drink for up to 6 people to use in SUSHI SAMBA or Duck & Waffle restaurants
  • 28 days holiday allowance
  • Complimentary breakfast and dinner during shifts
  • ‘Refer-a-friend’ cash incentive scheme
  • Employee of the month rewards
  • Internal Training and career development
  • Pension Scheme – including employer contributions
  • Yearly Staff award ceremony and party

Your Requirements:

The primary responsibility of the Chef de Partie is preparation of all food items at the station according to specifications and preset time limits. The Chef de Partie must be able to follow all recipes, portion controls, and presentation specifications set by the restaurant while coordinating the delivery of all foods within preset time standards. Assistance with cleaning, sanitation, and organization of kitchen, coolers, and all storage areas is required.

As a Chef de Partie we would love you to have:

  • Previous experience working as a Chef de Partie or higher.
  • Experience working with a similar cuisine
  • Great English language communication skills with a willingness to learn
  • Ability to maintain and follow recipes, processes and standards
  • Drive and ambition with a desire to learn and grow within the team
  • Full ownership in your role

Your Restaurant:

SUSHI SAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHI SAMBA is operated by SUSHI SAMBA Group, which oversees locations in Las Vegas, Los Angeles, London, Edinburgh, Milan, Dubai, Abu Dhabi, Doha, Bahrain & Singapore.

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Posted: June 1st, 2026