You’ll be the face of the café, ensuring consistency, creativity, and community in everything from the morning flat whites to the lunchtime sourdough toasties.
Responsibilities
- Lead the daily operation of a high‑standard café with a focus on exceptional specialty coffee and fresh, artisan‑style food
- Deliver a consistent, premium experience to a professional clientele in a busy office environment
- Ensure operational excellence including stock control, compliance, and bookwork
- Liaise with on‑site reception team and leadership to meet evolving corporate needs
- Manage budgets, track financial performance, and identify cost‑saving opportunities without compromising quality
- Build strong relationships with clients and customers, gathering feedback to enhance service
Are you a passionate and experienced café professional ready to lead a premium, coffee‑focused outlet? We’re on the lookout for an energetic and detail‑driven Cafe Manager to head up our coffee‑led café, offering exceptional barista‑crafted drinks and a carefully curated artisan food menu.
Qualifications
- Barista trained with hands‑on experience managing a high‑volume, specialty coffee environment
- Passionate about delivering outstanding customer service and leading from the front
- Able to thrive in a professional, fast‑paced setting while maintaining a calm and friendly energy
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