Chef de Partie — Master the Station, Elevate Service

Kitchen at Marriott International in Manchester seeks a dedicated individual for kitchen duties. The role includes preparing and presenting high-quality dishes while maintaining hygiene and cleanliness standards. Candidates should be professional, organised, and possess excellent communication skills. A passion for the hospitality industry and the ability to work under pressure are essential. The position offers opportunities for growth and development in a supportive environment.#J-18808-Ljbffr…