Chef de Partie: Craft Seasonal Menus & Fine Dishes

Company: Frasers Group
Apply for the Chef de Partie: Craft Seasonal Menus & Fine Dishes
Location: Worksop
Job Description:

A leading hospitality company in Worksop is seeking a Chef de Partie to deliver exceptional food experiences to guests. The ideal candidate will assist in menu development, ensure compliance with food safety regulations, and manage kitchen cleanliness. This full-time position involves 40 hours per week with shifts across operational hours, including weekends. Benefits include recognition programs, gym memberships, and mental wellness support.#J-18808-Ljbffr…

Posted: June 1st, 2026