Overview
We are seeking an experienced, passionate, and detail-oriented Chef de Partie to join the brigade at Giannino Mayfair. Bringing over 120 years of Milanese culinary tradition to London, our kitchen is a fast-paced, high-standard environment focused on absolute excellence. As a Chef de Partie, you will take ownership of a dedicated section within our kitchen, working with the finest imported and local ingredients. Whether you are hand-crafting fresh pasta, preparing premium aged meats, or executing flawless seafood dishes, you will play a crucial role in maintaining the historic standards that define the Giannino legacy.
Chef Requirements
- Section Management: Confidently run and manage a designated section (such as pasta, meat, or larder), ensuring a smooth and efficient service.
- Culinary Excellence: Prepare, cook, and plate dishes to exacting fine-dining standards, faithfully executing our traditional recipes—including our signature Veal Milanese.
- Mentorship: Supervise, train, and support Demi-CDPs and Commis Chefs, fostering a collaborative and professional kitchen culture.
- Inventory & Prep: Manage daily mise-en-place, monitor stock levels for your section, and strictly control wastage.
- Health & Safety: Maintain the highest levels of kitchen hygiene, food safety, and compliance with all HACCP regulations.
- Experience: Proven experience as a Chef de Partie (or a strong Demi-CDP ready for the next step) in a luxury, fine-dining, or rosette/Michelin-level restaurant.
- Culinary Knowledge: A strong background in authentic Italian cuisine. Specific experience with high-end handmade pasta and premium meat preparation is a distinct advantage.
- Temperament: Ability to remain calm, focused, and highly organised during busy, high-pressure services.
- Passion: A deep respect for premium ingredients, Italian culinary traditions, and continuous self-improvement.
- Eligibility: Must possess the right to work in the UK.
Job Details
Experience: RequiredEmployment: Full-timeSchedule: 45 Hours per weekSalary: £36,000 – £38,000 yearlyStarting time: Immediate start!
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