Head Chef – Care Home

Company: TieTalent
Apply for the Head Chef – Care Home
Location: Lymm
Job Description:

Overview

Head Chef – Care Home role at TieTalent

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company driven by quality and high standards, Barchester is the place to be!

Your Benefits and Rewards

  • Working days and alternate weekends only, across 4/5 days a week
  • Rewarding Excellence’ bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC inspection
  • Unlimited access to our Refer a Friend’ scheme, earning up to £500* per referral
  • Access to a wide range of retail and leisure discounts with big brands, supermarkets and travel companies
  • Free access to medical specialists, who are on hand for a second opinion if you need it
  • Confidential and free access to counselling and legal services
  • Tax Code Review Service to check you’re on the right code and paying the right level of tax
  • Option to join our monthly staff lottery alongside your colleagues nationwide

Your Experience And Qualifications

  • A personable and warm approach with a genuine interest in the wellbeing of residents
  • Hold City & Guilds/NVQ/SVQ or equivalent
  • Experience in leading, motivating and inspiring a team
  • Experience of working with fresh seasonal food with a good understanding of nutrition
  • The ability to create a warm and welcoming environment within our homes
  • Confidence engaging with residents to create appetising and nutritious menus
  • Experience working with a front of house team to ensure the restaurants are set up to a high standard
  • Good understanding of HACCP and COSHH
  • Knowledge around modified diets using the IDDSI framework (If new to care, we will train and develop chefs on these techniques)

Your Role and Responsibilities

  • Lead, motivate and inspire a team, develop and upskill where required
  • Menu development, tailoring around residents to ensure we deliver person-centred hospitality
  • Work with fresh produce to deliver high quality and wholesome dishes cooked to the highest standards
  • Bake fresh cakes, scones and breads from scratch
  • Assist the front of house team with setting up of the dining areas
  • Work within budget, complete regular audits and stock control
  • Create a warm, efficient and fun environment
  • Ongoing recruitment and retention
  • Managing the performance of the kitchen team and front of house

Interested? If you are a motivated and dedicated chef who is ready to be part of something special, apply today!

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Posted: June 1st, 2026