What’s on Offer
Is this the role you are looking for If so read on for more details, and make sure to apply today.Hospitality Chef De Partie£33,500 per year based on a 40-hour contractAll overtime paid at time and a half (£25.23 per hour)Typical overtime of 812 hours per week, providing realistic earnings of £45,497 £50,744 per annumOpportunity to learn under an incredibly talented Michelin Star Head ChefExcellent work environment within a prestigious corporate settingCareer development and progression opportunitiesHours40 hours per week, typically 7:00am 3:30pm. Candidates should be flexible, as 23 evening shifts per week may be required, finishing between 8:00pm and 9:00pm.
The OpportunityWe are seeking a passionate and ambitious Chef de Partie to join a talented culinary team within a prestigious corporate hospitality environment in Central London.This is an exceptional opportunity to develop your skills under the guidance of an accomplished Head Chef with experience across Michelin-starred and award-winning restaurants. xwzovoh You will work within a high-end hospitality setting, producing outstanding food and contributing to a dynamic and professional kitchen operation.
About YouMust have fine dining Michelin experiencePrevious experience as a Chef de Partie or strong Demi Chef de Partie looking to step upPassion for high-quality food and hospitalityStrong organisational skills and attention to detailAbility to thrive in a fast-paced, professional kitchen environmentA positive attitude and willingness to learn and develop
If you are looking to take the next step in your culinary career and work alongside some of the industry’s most talented professionals, we would love to hear from you….
