Chef de Partie – Fast-Paced Kitchen with Training & Perks

Novotel Hotels is seeking a Chef De Partie for its London location. In this role, you will oversee kitchen operations, ensuring high standards for food preparation and quality. Responsibilities include supervising kitchen sections, maintaining stock control, and supporting junior chefs. A competitive salary of £16.00 per hour plus service charge is offered along with various benefits such as a pension scheme, complimentary hotel stays, and training opportunities. Join our diverse team and advance your culinary skills!#J-18808-Ljbffr…