Coastal Chef de Partie – Fast-Paced Seasonal Cuisine

The Seagate Hotel in Appledore is looking for a talented Chef de Partie to join their kitchen team. This position offers an opportunity to work in a fast-paced environment, focusing on seasonal dishes and local seafood.

As part of the Young’s family, the role includes competitive pay, career development, and a supportive team culture. Ideal candidates will have previous kitchen experience and a passion for quality food. Apply now to join a fantastic team in one of Devon’s most picturesque locations.

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