Job Description Chef de Partie All Day Dining Italian Restaurant Kings Cross Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humb...Read More>>.

Job Description Salary - £29,231.28 per annum We are currently looking for a Food and Beverage Supervisor to join our Truly Talented team. If you are friendly, courteous, love working as part of a team and are passionate about the hospitality i...Read More>>.

Job Description Junior Sous ChefCanary Wharf, London£42,000 salaryMonday to Friday, 40 hours The RoleWe are looking for a talented Junior Sous Chef to support the delivery of a high-quality food offer within a busy corporate dining environment. T...Read More>>.

Job Description !Sous Chef - Contract Catering Site - £14.18/h - Work/Life Balance - Salisbury Are you ready to step into a Sous Chef role with a leading contract catering company and enjoy a better work/life balance? Key Info:...Read More>>.

Job Description Enrich the Journeys of our People and our Guests as our Food and Beverage Supervisor! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. Th...Read More>>.

Job Description Head Chef High Volume Restaurant Berkshire 57k Salary- up to £50,000 base plus 6-7k service charge Covers- up to600 covers all day dining, including breakfast and afternoon tea Team- 29 chefs plus kitc...Read More>>.

Job Description We are recruiting an experienced and motivated Junior Sous Chef to join the kitchen team of our charming privately owned 27-bedroom hotel in Solihull. This is an excellent opportunity for a skilled chef who is ready to take the next...Read More>>.

Job Description A fantastic opportunity has arisen at Hotel Xenia, Autograph Collection by Marriott. We are currently looking to recruit a dedicated and experienced Restaurant Supervisor to service in our vibrant Italian restaurant and elegan...Read More>>.

Job Description Junior Sous Chef 2 Michelin Star This is a fantastic opportunity for a Junior Sous Chef or Sous Chef to join a flagship restaurant at the forefront of the industry, under the stewardship of a talented Executive Chef and Founder....Read More>>.

Job Description Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; Our customers are at the heart of everything we do – we live to bring food and people together. We are brave,...Read More>>.