We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday, 7am to 3.30pmTerm Time Only (41 weeks per year)Free m...Read More>>.

Salary: £31586 per annumShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: £40,000 - £45,000 per annumShift hours: Part TimeWe are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of...Read More>>.

Executive Chef - LondonJoin ETM Group as the Executive Chef overseeing our standout venues - the iconic rooftop restaurant Aviary, known for elevated modern British dining; the vibrant all-day caf -bar Burdock,...Read More>>.

Junior Sous Chef - LondonReady to dive into a job that's as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that's ac...Read More>>.

Assistant Head Chef - UK - LondonCalling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Head Chef up to £14.25 per hour plus Tronc and Benefits ...Read More>>.

**Additional Information** Salary: u00a339,525 per annum + Service Charge + Bonus **Job Number** 26040455 **Job Category** Food and Beverage & Culinary **Location** London Marriott Hotel Regents Park, 128 King Henry's Road, London, England,...Read More>>.

Job DescriptionWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pa...Read More>>.

Job DescriptionSenior Sous Chef - 4? Iconic London HotelFind out if this opportunity is a good fit by reading all of the information that follows below.Salary: £40,000 + Tronc Hours: 45 hours per weekJoin one of London'...Read More>>.

Job DescriptionBig Mamma is an Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.For over a decade, weve been bringing bold Italian flavours, 100% homemade food and vibrant, high-energy hospitality to life across...Read More>>.