Job Description:Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.Job Overview We are seeking a dedicated Fishmonger / Fish Filleter to join our team on a full-time night shift. T...Read More>>.

Job Description We are seeking an experienced and passionate Pastry Chef to join our team at The Arts Club in Mayfair.Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing uniqu...Read More>>.

Job Description The Ivy Collection Belfast: The Ivy Belfast provides a lively all-day dining experience in the heart of the city. It combines modern sophistication with a warm and welcoming atmosphere, open seven days a week. With views of the ico...Read More>>.

Job Description Role: Senior Sous Chef Platinum Recruitment is working in partnership with an ambitious deluxe boutique hotel in Inverurie and we have a fantastic opportunity for a Senior Sous chef to join their team....Read More>>.

Job Description Pastry Chef de Partie Evolve Hospitality London is seeking a talented and passionate Pastry Chef de Partie to join the team working with a wide variety of clients in and around London This is an exceptional opportunity for an exp...Read More>>.

Job Description Junior Sous Chef Coming soon to the heart of Mayfair, The St. Regis London marks the brand's prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable,...Read More>>.

Job Description Pastry Chef de Partie Isabel Mayfair Location: Mayfair, London Position: Full-time, On-site Salary: Competitive We are looking for a talented, enthusiastic, and experienced Pastry Chef to join the team at Isabel Mayfair. Is...Read More>>.

Job Description Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class...Read More>>.

Job Description The Ivy Collection Belfast: The Ivy Belfast provides a lively all-day dining experience in the heart of the city. It combines modern sophistication with a warm and welcoming atmosphere, open seven days a week. With views of the ico...Read More>>.

Job Description Role: Senior Sous Chef Platinum Recruitment is working in partnership with an ambitious deluxe boutique hotel in Inverurie and we have a fantastic opportunity for a Senior Sous chef to join their team....Read More>>.

Job Description The Role... At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining e...Read More>>.

Job Description Senior Sous Chef Basic £37,750 - £39,750 PLUS TRONC approx £7,000 - £8,0000 On Target Earnings £45,500 - £ 47,500 * (Including TRONC) 48 Hour Contract At Heartwood Collection, we're on the lookout for passionate and vibran...Read More>>.

Job Description Senior Sous Chef Basic £37,750 - £39,750 PLUS TRONC approx £7,000 - £8,0000 On Target Earnings £45,500 - £ 47,500 * (Including TRONC) 48 Hour Contract At Heartwood Collection, we're on the lookout for passionate and vibran...Read More>>.

Job Description Chef de Partie Basic Rate up to £13.10 per hour PLUS TRONC On Target Earnings £15.50 - £16 *(Including TRONC) Live-in option available At Heartwood Collection, were on the lookout for passionate and vibrant individuals to j...Read More>>.

Overview An exciting Junior Sous Chef position is available at an exclusive resort hotel in Northamptonshire with a reputation for offering guests exclusive quality dining. The hotel has 2 restaurants, and this Junior Sous Ch...Read More>>.

An exciting Junior Sous Chef position is available at a luxury country hotel which has a great reputation for offering its guests high quality award winning dining. In this role of Junior Sous Chef, you will mainly assist in the r...Read More>>.

The position of Junior Sous Chef is available at a hotel which has a great reputation for offering its guests high quality dining. The hotel restaurant serves modern British, seasonal dishes from the ‘a la carte menu prepared to two AA...Read More>>.

A busy hotel located in Harrogate is seeking a Junior Sous Chef to assist with the running of all sections in its fast paced kitchen to ensure smooth service operations. The hotel offers fresh, locally sourced ingredients, with Asian inf...Read More>>.

OverviewA Junior Sous Chef position is available at a four star town house hotel which is a busy dining venue serving seasonally changing fresh, modern British dishes and grill specialities in the restaurant. The hotel also offe...Read More>>.

The Head Chef of a recently refurbished, luxury multi outlet spa hotel is seeking a Junior Sous Chef to join the brigade. The restaurant at the hotel offers a menu with a wide choice of dishes that change with the...Read More>>.

Chef de Partie – New Forest Pub We’re looking for a talented Chef de Partie to join our busy New Forest pub kitchen. This is a fast‑paced environment with a supportive, nurturing team that takes pride in delivering high‑quality...Read More>>.

We are looking for a Chef who can match the following requirements. Responsibilities Timing and Teamwork – work with others within the kitchen to ensure dishes arrive on time; communication is key. Quality – m...Read More>>.

A leading hotel management company in the East Midlands is looking for a Chef de Partie to join a large team of chefs in a busy, multi-outlet operation. This role offers the opportunity to develop your culinary skills while preparing modern British c...Read More>>.

A catering agency in the United Kingdom is seeking Relief Chefs for various temporary assignments in Maryport and surrounding areas. Candidates must have Enhanced DBS checks for both Children and Adults and be capable of working in fast-paced kitchen...Read More>>.

The Exec Chef of a group of pubs is seeking a talented Chef de Partieto join the group at one of its flagship pubs in a beautiful countryside setting near Clitheroe. The pub is very busy with a high turnover, offering all day d...Read More>>.

A busy spa hotel in Cheshire is seeking a reliable Breakfast Chef to manage the breakfast service. In this role, you'll prepare high-quality buffet and plated breakfasts for up to 200 guests, using fresh, locally sourced ingredients. Applicants shoul...Read More>>.

A prominent restaurant group in Oxford is seeking a dedicated Head Chef to lead a vibrant kitchen team of 15 chefs. This role requires proven experience in high-volume service while maintaining quality and standards. Responsibilities include managing...Read More>>.

Only Chefs Ltd is seeking a passionate Head Chef to lead the kitchen team at Woodlands Lodge Hotel in New Forest. This role offers the opportunity to create seasonal menus and manage a small team while ensuring high culinary standards and hygiene....Read More>>.

Only Chefs Ltd is looking for a talented Sous Chef to join their team in Greater London. This role involves supporting the Head Chef in delivering exceptional food services within a prestigious corporate catering environment. The ideal candidate w...Read More>>.

A leading hotel group in the UK is seeking a passionate Chef de Partie to join their team at Hotel du Vin Brighton. Candidates should have a love for cooking and delivering high-quality dishes. This role offers immediate starts and the chance to prog...Read More>>.

The position of a Senior Chef de Partie to help prepare and cook award-winning food for a country pub situated in an idyllic village near Sleaford is available. As Senior Chef de Partie, you will assist in prepari...Read More>>.

Only Chefs Ltd in Greater London is seeking a part-time Chef de Partie to join a close-knit kitchen team. This role is perfect for those seeking better work/life balance while engaged in a creative culinary environment.Applicants should enj...Read More>>.

We are looking for an exceptional Head Chef to lead the kitchen at The Three Hills, a critically acclaimed pub with rooms set in one of the smallest villages in Cambridgeshire. Since reopening in 2017 following a full renovation, The Thr...Read More>>.

The Exec Chef of a group of pubs is seeking a talented Chef de Partieto join the group at one of its flagship pubs near Preston. The pub is very busy with a high turnover, offering all day dining and Sunday lunches of which the...Read More>>.

Join an award-winning luxury country hotel as a Breakfast Chef, where you'll be part of a talented brigade dedicated to delivering first-class breakfast service. This role offers a unique opportunity to grow within a prestigious establishment known f...Read More>>.

Join a dynamic and successful small company as a Chef de Partie in a stunning 4-star boutique hotel. This exciting opportunity offers you the chance to work in a high-volume kitchen renowned for its seasonal dishes and exceptional dining experiences....Read More>>.

Job description We are currently recruiting for various clients across Cornwall for Chefs to join their Teams on a permanent basis. Chef De Parties / Sous Chefs / Pastry Chefs / Head Chefs Various locations including Fa...Read More>>.

Sushi Chef - Full Time / King's Cross - Ima Exmouth Market - London Chef & Cook HELLO SUSHI CHEFS! We are looking for YOU, a sushi chef with at least 1-2 years experience. Our restaurant has a good working environm...Read More>>.

A well-established bar and restaurant in Aviemore is seeking an experienced Chef de Partie to join its kitchen team. The role involves managing your own section, ensuring high standards in dish preparation, and maintaining food safety protocols. Succ...Read More>>.

A boutique inn in the stunning Rutland countryside seeks a Breakfast Chef to work 40 hours a week. The role involves preparing breakfast for residents using fresh, locally sourced ingredients and assisting with kitchen prep. Ideal candidates should h...Read More>>.

Cinnamon Care Collection in Chichester is seeking a dedicated 2nd Chef to join their team. The role offers a salary of £16.42 per hour plus benefits, working in an exceptional kitchen environment. The ideal candidate should have at least 2 years...Read More>>.

OverviewA luxury country hotel with a relaxed atmosphere, that offers high quality, award winning dining in its modern British restaurants is seeking a Pastry Chef de Partie to join its brigade of chefs in the Pastry Kitchen....Read More>>.

The Peninsula London is excited to announce we are seeking a Baker Demi Chef de Partie (Night shifts) to work within the pastry and bakery department, supporting the team in this busy and highly technical position. The Peninsula H...Read More>>.

Chefs Bay Hospitality is seeking an experienced Chef de Partie for their busy hotel pub and restaurant in Torquay. This role promises a consistent hourly rate of £19.30, with flexible shifts available throughout the summer starting from 8th June...Read More>>.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and...Read More>>.

Head Chef - No Weekends! Location: Manchester Salary: Up to £31,320 per annum (DOE) Working Pattern: Monday to Friday Are you ready to take the lead in a dynamic culinary environment where creativity, excellence,...Read More>>.

Kitchen-Chefs in Blackburn is seeking a passionate Senior Chef de Partie to support the day-to-day operations of their Michelin star kitchen. You will work closely with Executive Chef Lisa Goodwin Allen in managing a kitchen section and guiding a...Read More>>.

Chefs of all levels Temporary Live in Roles across the country We re currently hiring for chefs of all levels to work in some of the most prestigious hotels and holiday resorts across the country, if you are a chef that is looking...Read More>>.

Young & Co in the United Kingdom is seeking a dedicated Chef De Partie to join its team. The ideal candidate will have a passion for producing quality fresh food and will demonstrate creativity in the kitchen.This role offers access to deve...Read More>>.

United Cerebral Palsy of Georgia is looking for a passionate and reliable Line Chef / Sous Chef to join the kitchen team in South Yorkshire. This role offers the chance to work in a busy and professional environment, supporting the Head Chef and e...Read More>>.