We’re looking for full time Style Advisors to join our retail team based at our Oxford Street store.Reporting to store managers we’ll need you to remain relevant with the latest trends and be the driving forc...Read More>>.

Hours: Flexible, as and when requiredLocation: Brookbank (Wellington outskirts) & Huntersmead (Taunton outskirts)Empowering Lives, Building Futures! de novo care is a small, nurturing residentia...Read More>>.

About UsSolirius Reply delivers technical consultancy and application delivery to our clients in order to solve real‑world problems and allow our clients to respond to an ever‑changing technical landscape. We partner closely with o...Read More>>.

JDR Recruitment are looking for De‑Bagging Machine Operators to work for a manufacturing company based in Trafford Park. Key Responsibilities De‑bagging & Material Handling Remove plastic bottles/preforms from...Read More>>.

Once For All is a high-growth, cloud-based, SaaS subscription business. Our technology helps our customers to manage their supply chain governance, risk management and compliance. We work across public and private sector and have over 250k cust...Read More>>.

A technology-driven company in the UK is seeking a dedicated Data Capture Technician to operate 360-degree cameras and surveying tools on construction sites. This part-time position requires availability for one day a week and involves documenting si...Read More>>.

We have an exciting opportunity to join our Hospitality Team. We are looking for a Weekend Chef de Partie to assist our Sous Chef in managing all catering functions and the delivery of Hotel Services within Jewish Care’s Homes a...Read More>>.

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant‑garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curate...Read More>>.

Chef De Partie Located in the heart of Sherfield‑On‑Loddon, overlooking the village green, The White Hart is a historic 17th‑century country pub, with beautiful dining spaces and a spacious beer garden, including its very own str...Read More>>.

Salary: GBP33342.4 - GBP33342.4 per annum Step into a stunning countryside kitchen nearArundelwithexcellent progression opportunities. We are recruitingaSenior Chefto join a beautiful hotel and restaurant just four miles fr...Read More>>.

As a Part Time Chef De Partie at the Bell, you will run a section, ensuring your kitchen team are working together as one. WHAT’S IN IT FOR ME? Flexible shifts to work around your lifestyle! A massive 33% discou...Read More>>.

Chef de Partie - Full Time Salary: Up to £30,000, dependent on experience Are you a passionate Chef de Partie looking to work with fresh, seasonal ingredients in a vibrant and professional kitchen? Our client is seeking an enth...Read More>>.

Superb OpportunityThe Owners of this fantastic property are seeking a Chef de Partie to assist with the running of the dining at a hotel situated at an upmarket holiday resort. The restaurant and bar offer...Read More>>.

Chef de Partie Vacancy We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your ba...Read More>>.

Overview Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. We value people, collaboration, stellar service and respect for nature. We’re currently hiring a passionate Chef de P...Read More>>.

Department: Kitchen Location: Skibo Castle, Highland Compensation: £35,000 + Gratuities dependent on experience Description Looking for a kitchen where chefs are respected, supported and able...Read More>>.

JOB DESCRIPTION Are you passionate about food? Have you got experience working as a chef in a fast-paced environment? We have a vacancy for an experienced chef to join our team. You will be responsible for managing a section dur...Read More>>.

Quod is an independent, bustling, city centre restaurant, bar & terrace with over 250 seats. Located on Oxford’s famous High Street, Quod is open all day, every day serving breakfast, lunch, afternoon tea & dinner. The menu consists of Europe...Read More>>.

Job Description At Champneys, we don’t just serve food, we create nourishing experiences that support our guests’ wellbeing from the inside out. As part of our kitchen team, you’ll be at the heart of delivering fresh, beautifully...Read More>>.

A distinctive opportunity to work in a modern masterpiece hotel in Belgravia awaits you At The Emory, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day. You will be par...Read More>>.

The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline. You’ll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Gro...Read More>>.

OverviewAs a Chef de Partie for Village Hotels we are looking for hands-on passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operat...Read More>>.

Who we are…Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting...Read More>>.

Salary: £31,000 per annum plus monthly service charge typically £3,400 annually Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxur...Read More>>.

Who we are… Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of excitin...Read More>>.

We are a small group of 4* hotels based in South Wales and the South West of England. We have 3 hotels altogether based in Cardiff Bay, Bristol City Centre and Plymouth. All of our hotels offer large comfortable Canadian beds, conference and me...Read More>>.

As a Chef de Partie for Village Hotels we are looking for hands‑on passionate individuals to provide vital support in delivering brand‑lead mouth‑watering dishes to all our customers in the various outlets within our F&B operation. If you...Read More>>.

A global real estate services leader seeks a Day Electrical Technician to maintain electrical systems in a Data Centre. You will ensure compliance with procedures, support engineering teams, and improve operational reliability. Ideal candidates will...Read More>>.

We are looking for a Senior CDP to join our One Michelin Star Italian Restaurant in Central LondonLocation: Clerkenwell, City of London (EC1), EC1M 4EHSalary: Up to £40,000 per annum...Read More>>.

The Restaurant Dressed in soft shades of green and immaculately designed by Nicola Harding and Sir Frank Lowe, the Fuji Grill showcases an impressive collection of 19th-century woodblock prints depicting the world celebrated Thirt...Read More>>.

Company Description Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Côte d'Azur, which was awarded the illustrious title of Best Restaurant at T...Read More>>.

Join to apply for the Events Chef de Partie role at The Chancery Rosewood The Chancery Rosewood, a Rosewood Hotel Group property, is housed in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British archit...Read More>>.

Demi Chef de Partie / Chef We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our r...Read More>>.

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respected restaurants....Read More>>.

Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed....Read More>>.

Chef De Partie Application Deadline: 11 June 2026 Department: Escapade Gallery - Kitchen Employment Type: Permanent - Full Time Location: Silverstone Reporting To: Head Che...Read More>>.

Pastry Chef de Partie – Oblix at the Shard Located on the 32nd floor of The Shard, Oblix is a sophisticated, contemporary restaurant, split across two different spaces offering views across central London from East to West. Ob...Read More>>.

CBRE Group, Inc. is seeking a Data Centre Shift Technician with electrical bias in Harlow, UK. The role involves managing and maintaining electrical systems to strict codes and guidelines while ensuring high standards of operation. Candidates shou...Read More>>.

After a very busy 2025 and exciting expansion plans in the pipeline in 2026 ,including a brand new restaurant, we are looking to extend our team with passionate and ambitious chefs!Executive Chef Lisa Goodwin Allen is looking for a Se...Read More>>.

About Us Part of Iconic Hotels and Resorts, The Lensburyis located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club, a 155 bedroom hotel, meeting and events space, restaurant and bar, Spa a...Read More>>.

Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and e...Read More>>.

Raffles London at The OWO on London’s Whitehall, unites the allure and heritage of Raffles with one of the world’s most historic addresses with a name synonymous with luxury, glamour, and extraordinary adventure.This fine Grade II* l...Read More>>.

Chef de Partie Location: Glasgow Airport Hours: Full time - Shifts will operate between 5am-11pm and you must be fully flexible for any shifts between these hours across the week. Weekend working is expected...Read More>>.

We are looking for a highly motivated professional Chef de Partie to join our Kitchen team at The Retreat, Elcot Park located in West Berkshire.After extensive refurbishment the hotel has been transformed to offer individually bes...Read More>>.

Responsibilities We're looking for an enthusiastic new chef to join our team at the greyhound on a part‑time basis. As a Chef de Partie you will assist the Head Chef in preparing and cooking meals and be able to work independently wh...Read More>>.

Pastry Chef de Partie – The Fife Arms, Braemar The Fife Arms Hotel—located in the heart of Braemar and the Cairngorms National Park—is delighted to be recruiting a talented and passionate Pastry Chef de Partie to join our aw...Read More>>.

Up to £17.36 per hour, dependent on experience.At Caravan, we share a love of mighty fine coffee, hand‑crafted good food and friendly vibes. Since 2010, we have built our award‑winning restaurants and roastery and invested time, mon...Read More>>.

Chef de Partie The Chequers is a beautiful pub overlooking the river Avon on a national trust walk. We pride ourselves on using fresh British produce; all our meals are cooked freshly on-site. Whilst we are a very seasonal business and...Read More>>.

Join the UK’s most dynamic collection of hotels and restaurants At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and b...Read More>>.

Tiverton Hotel Lounge & Venue has 69 spacious bedrooms, flexible conference and banqueting suites, for up to 200, and a popular bar and Gallery restaurant. The hotel is in a unique setting in Mid-Devon. The Role of Chef De Partie...Read More>>.