Elevate your craft. Sharpen your skills. Step into your next culinary chapter. At Hotel Indigo K West Shepherd’s Bush, we believe that every dish tells a story: of local flavour, technique, and teamwork. As a Demi Chef...Read More>>.

Up to £32,960 per annum. 40hrs per week + Service Charge. Benefits Exclusive member and friends & family rates at Hyatt Hotels worldwide. Access to 50% off at Hyatt restaurants & bars worldwide. Team mea...Read More>>.

Nestled in the heart of Staffordshire, Hoar Cross Hall combines the elegance of a stately home with the indulgence of a luxury spa resort. Offering an unrivalled guest experience, our estate boasts exquisite dining venues, expansive gardens, an...Read More>>.

Chef De Partie The Defectors Weld is a busy, fast-paced, popular pub in the heart of Shepherd's bush. As well as serving homemade British pub grub to an eclectic clientele of all ages, we cater for all occasions; Whether having after-w...Read More>>.

About the Hotel Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world‑renowned Afternoon Tea. At every op...Read More>>.

Chef De Partie at Bobo Social Join to apply for the Chef De Partie role at Bobo Social Independent restaurant in Ealing Broadway is looking for a friendly chef to join the team. Our seasonal menu and weekly specials will...Read More>>.

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable e...Read More>>.

The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a talente...Read More>>.

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy...Read More>>.

Chef De PartieThe Green Man is the ideal location in Putney for those seeking somewhere to sit back, relax and enjoy great food and drinks with friends or family our beautiful garden.We are a proud community pub looking for personabl...Read More>>.

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to bu...Read More>>.

Chef De Partie Are you: A team player A great communicator Someone who loves to work hard and play hard Customer focused Keen to learn & progress What we offer our Chefs d...Read More>>.

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable e...Read More>>.

Evocative of Vienna in the early twentieth century, Fischer’s is an informal neighbourhood restaurant situated on Marylebone High Street. At The Wolseley Hospitality Group, We create Places where People feel they Belong. Why wo...Read More>>.

Nirvana Spa is a luxury, one of a kind establishment with excellence at the heart of all that we do. Our aim is to provide a journey to our customers that leaves them feeling relaxed, rejuvenated and totally looked after through our service and...Read More>>.

Tussell Limited is offering an apprenticeship program in Birmingham for aspiring Business and Data Analysts. This four-year programme allows individuals to work on real-life projects while studying for a BSc (Hons) Digital and Technology Solutions...Read More>>.

We are currently working with a modern hotel and spa set in stunning grounds with a new, innovative and collegiate management team.On the appointment of new Executive Head Chef, they are now looking to grow their team with an additional...Read More>>.

Chef de Partie - Argyll & Bute, Scotland Alexander Steele Recruitment is partnering with a premium Scottish food and hospitality business to recruit a talented Chef de Partie for a high‑quality kitchen operation based in Moray....Read More>>.

Delicious, fresh carveries, exceptional pub classics and tempting desserts, our pubs cater for all tastes. As Chef de Partie, you are a critical part of the Chef brigade, supporting the Head and Sous Chef, mentoring junior team members and deli...Read More>>.

Are you ready to embark on an exciting journey on one of the most beautiful Islands of Scotland? Our client, an award-winning venue nestled in the stunning Argyll & Bute area, is on the lookout for a passionate and dedicated Chef de Partie....Read More>>.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebr...Read More>>.

Salary: £13.71 per hour (OTE £33,003.58 per annum, including TRONC) Hours: 40 hours a week A Pastry Chef de Partie role at THE PIG is like no other. We use local suppliers within a 25-mile radius, our own homegrown...Read More>>.

OverviewSigma AI is a global training data collection, preparation and annotation services company. With 30+ years of experience in the data annotation space, we support companies with the right mix of people, processes and tech...Read More>>.

Nether Stowe School is seeking a highly organised Data and Exams Manager to lead and manage student data systems and examinations. This key role ensures data integrity and supports school improvement through effective examination processes....Read More>>.

Chef De Partie – £33,950 per annum plus tronc and great benefits. Onsite, shifts, five days out of seven. About Sutton Hotel Collection Our collection of hotels, comprising the Castle Hotel, Windsor, Francis Hotel,...Read More>>.

About Our Home Our home is excellently situated in Sunninghill Village, near Ascot giving our residents easy access to a wide range of nearby amenities and places of interest, such as Ascot racecourse and wonderful Windsor Castle....Read More>>.

About the Role We are looking for a chef to join our kitchen team at The Atlantic on St Mary's, Isles of Scilly. The role involves cooking with locally sourced produce, ensuring correct kitchen procedures are followed, and meeting dish...Read More>>.

BenefitsWork/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibilityTips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar...Read More>>.

Chef de Partie Opportunity at Rockfish Rockfish is growing and we’re looking for a passionate Chef de Partie to join our team and cook with the freshest, sustainable seafood landed daily from Brixham Fish Market. Rockfish, led...Read More>>.

As Chef de Partie, you will take ownership of your section while working closely with the senior kitchen team to develop your technical skills, leadership capability and understanding of wellness focused cuisine. This role offers the opportunit...Read More>>.

Sigma AI is a global training data collection, preparation and annotation services company. With 30+ years of experience in the data annotation space, we support companies with the right mix of people, processes and technology to train smarter...Read More>>.

A respected laboratory company in Chelmsford seeks an Administration Assistant to support daily operations. The ideal candidate will be highly organized and detail-oriented, handling scientific data and documentation. Responsibilities include booking...Read More>>.

A growing consultancy firm in London is hiring an Associate for a September 2026 start. The role includes delivering client projects, leading data analysis, and creating impactful presentations. Ideal candidates will have an analytical mindset, stron...Read More>>.

COME AND JOIN US . . . We are currently seeking a thoughtful, confident and motivated Chef de Rang to join our Fine Dining Strathearn Restaurant team. The on‑target earning potential for this role is £36,144 / per annu...Read More>>.

Part Time Chef De Partie – Mossbrook We are looking for a Part Time Chef De Partie with a passion for serving great food, training great people and ensuring a seamless kitchen operation. You will run a section, ensuring your kitchen te...Read More>>.

Assist with the provision of catering at Lydiard House ensuring a high quality offer that meets customer expectations and contributes to the financial performance of the ParkKey AccountabilitiesSupport the team to create an...Read More>>.

Join Birchwood at The Conduit as Chef de Partie and be part of an exciting chef‑led opening from Will Devlin in the heart of Covent Garden. This will be the second Birchwood restaurant, and third restaurant with Will at the helm. It is...Read More>>.

BenefitsWork/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibilityTips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar...Read More>>.

About the RoleAs a Pastry Chef de Partie you will be at the heart of the action, preparing all kinds of patisserie and baked goods, organising ingredients, and keeping the kitchen clean. Reporting into the Sous chef, you’ll be a key...Read More>>.

Estelle Manor Overview Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studi...Read More>>.

Company DescriptionChef de Partie (Nights)Location: Amazon NCL1, GatesheadSalary: £13.99 per hourHours: 35 hours per weekShift: 7:30 PM - 3:30 AM (Nights)Sector: Contr...Read More>>.

Chef de Partie – Near Maidenhead The rewards £30,000 to £31,000 per annum depending on experience. Paid overtime. At least one weekend off per month. Closed for 7 days over Christmas. Excellent opportunities for progressio...Read More>>.

Location The Bath Priory (part of the Brownsword family of hotels) is located in Bath, just a short walk from the city centre. The hotel is a Georgian house with 33 bedrooms and surrounded by four acres of gardens. Role Overvie...Read More>>.

This stunning bar and restaurant is centrally located along the Thames in London’s exciting Greenwich.Set over two floors with a large outdoor space, the gorgeous venue features stylish interiors, an impressive frontage and remarkable ri...Read More>>.

Chef de Partie for a beautiful premium Italian restaurant in Richmond. Petersham Nurseries Cafe in Richmond are looking for a passionate, creative and ambitious Chef de Partie to join our growing team at The Petersham Cafe, in Richmond...Read More>>.

Salary £13-£14 per hour + service charge (earn an extra £4 - £6 per hour) Benefits 50% off food and drink in our pubs for a table of up to 4 people Every penny of service charge goes to t...Read More>>.

Chef de Partie Contract: Full time Overview One Aldwych is one of the very few hotels in London, or indeed the world, that can say it is truly independent. We like to think we do things differently, always with a warm,...Read More>>.

Chef de Partie Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass‑fed beef, cooked over charcoal and paired with award‑winning wines and cocktails. We’re proud to be a certified B Corp, one of the most su...Read More>>.

Sushi Chef de Partie - ROKA Canary Wharf ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary...Read More>>.

The Hoxton, Holborn | 199-206 High Holborn, London WC1V 7BD, UK We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in our restaurant Rondo. Open from breakfast through to dinner, Rondo i...Read More>>.