An excellent opportunity for a Head Chef, who is looking for a work life balance, to join a successful care company. In this role you will work day time shifts 5 days out of 7 from 7.30am to 5pm, with alternate weekends off. In...Read More>>.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! Kick Start your career and join the team at Hilton St Georges Park, proud to be the home of English football....Read More>>.

Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety. Adhere to portio...Read More>>.

Chef – Harvester Whiteley As a Chef at Harvester – Whiteley, you will master our menu, with your food being the reason guests keep coming through our doors. You’ll enjoy working in a team, serving up food to be proud of....Read More>>.

A leading hotel management company in Taunton is seeking a passionate individual to join their kitchen team. The role focuses on cooking and presenting dishes while ensuring quality standards are met. Candidates should have previous cooking experienc...Read More>>.

A leading hotel chain in Crick, UK, is seeking enthusiastic kitchen team members to create exceptional dining experiences. You'll have the opportunity to develop your culinary skills, with support from our Chef Academy for those willing to learn. Res...Read More>>.

Orchard Professional Solutions Ltd is seeking a passionate Line Chef / Sous Chef to join their kitchen team in Driffield, England. The successful candidate will support the Head Chef in maintaining high standards of food preparation and service in a...Read More>>.

**Additional Information** **Job Number** 26048823 **Job Category** Food and Beverage & Culinary **Location** W London, 10 Wardour Street, London, England, United Kingdom, W1D 6QF VIEW ON MAP (https://www.google.com/maps?q=W%20London%2C%2010...Read More>>.

**Additional Information** **Job Number** 26054881 **Job Category** Food and Beverage & Culinary **Location** The London EDITION, 10 Berners Street, London, England, United Kingdom, W1T 3NP VIEW ON MAP (https://www.google.com/maps?q=The%20Lo...Read More>>.

Caterplus - More Than a Meal, It's a CommunityEnsure you read the information regarding this opportunity thoroughly before making an application.At Birch Place within Caterplus , we don't just serve food - we create warm, welcoming spaces...Read More>>.

Sous Chef Riviera | St Jamess | Up to £50,000 Join the team at Riviera , one of Londons most stylish and high-profile dining destinations, located in the heart of St Jamess.Is this the next step in your career Find out if you are the right c...Read More>>.

We are looking for a Sous Chef to join our NEWPHO RESTAURANT openingin Victoria!Making sure you fit the guidelines as an applicant for this role is essential, please read the below carefully.Our kitchen has a wonderful team of chefs who w...Read More>>.

Caterplus - More Than a Meal, It's a CommunityFind out if this opportunity is a good fit by reading all of the information that follows below.At Prince Michael of Kent Court within Caterplus , we don't just serve food - we create warm, we...Read More>>.

Chef de Partie / Junior Sous Chef Cumbria Boutique Hotel GroupConsidering making an application for this job Check all the details in this job description, and then click on Apply.We are recruiting a Chef de Partie / Junior Sous Chef to j...Read More>>.

Chef - ChippenhamRead on to find out what you will need to succeed in this position, including skills, qualifications, and experience.Location: ChippenhamSalary: £15.05 per hour (£29,347.50 per annum)Hours: 40 hours per week (pa...Read More>>.

At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy, but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to...Read More>>.

NOPI is part of the renowned Ottolenghi groupa restaurant where bold flavours, vibrant vegetables, and creative dishes take centre stage. We are known for our energetic service, striking design, and a menu that fuses Middle Eastern and Mediterranean...Read More>>.

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospitality....Read More>>.

Beaverbrook is a carefully curated collection of two luxury hotels: our country estate nestled within the beautiful Surrey Hills and our elegant Town House in the heart of central London. Set across 400 acres of stunning, privately owned countryside,...Read More>>.

Berkeley Scott are partnering with an exciting fresh food cafe based near Rugby. The venue prides itself on preparing all ingredients in house, serving around 60-80 guests per day. DAYTIME SHIFTS - 8am - 4pm!The following information aims to...Read More>>.

Caterplus - More Than a Meal, It's a CommunityDo you have the following skills, experience and drive to succeed in this role Find out below.At Sycamore Lodge within Caterplus , we don't just serve food - we create warm, welcoming spaces w...Read More>>.

Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023, which can be found just around the corner from their flagship restaurant Fallow St. Jamess.Please ensure you read the below overvi...Read More>>.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that trul...Read More>>.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly...Read More>>.

We are currently recruiting experienced Chefs of all levels to support a range of Kosher catering sites within the M25, particularly across North West London and the Golders Green area.Interested in learning more about this job Scroll down an...Read More>>.

GAUCHO are looking for an experienced and passionate Sous Chef to join our GAUCHO Leeds restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen and be extremely passionate about food. Our?Sous Chef?will have expe...Read More>>.

We are looking for a Head Chef to join our busy Pho restaurant in Glasgow .All candidates should make sure to read the following job description and information carefully before applying.Our kitchen has a wonderful team of chefs who work...Read More>>.

Sous Chef - Kendrew BarracksApply (by clicking the relevant button) after checking through all the related job information below.£29362 per annum 37.5 hours per weekPay & Hours £29362 per annum37.5 hours per week (5 out of 7...Read More>>.

Sous Chef / Junior Sous Chef Fresh Food Gastro Pub Windsor We are recruiting for an exciting opportunity at a busy, quality-led fresh food gastro pub in Windsor . This is a fantastic chance to join a professional kitchen focused on seasonal British c...Read More>>.

Taylor Shaw - Great Food, Bright FuturesPlease make an application promptly if you are a good match for this role due to high levels of interest.At College of North West London (Willesden Campus), part of Taylor Shaw , we believe healthy...Read More>>.

Job Advert: Join Our Team as a Chef at Prezzo ItalianPlease read the information in this job post thoroughly to understand exactly what is expected of potential candidates.Sous Chef - Prezzo Italian"Put Your Heart into It"£13.91...Read More>>.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly...Read More>>.

We are excited to be working with a well-respected 1 Rosette gastropub in Wokingham, celebrated for its commitment to fresh, locally sourced, and seasonal British cuisine. Owned by a former chef, this gastropub prides itself on a menu that evolves wi...Read More>>.

* Chef Manager (Prep School)Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below.* £32,000 per annum (annual review)* Term Time Only + 6 weeks* Great work-life...Read More>>.

Straight Shifts only, an opportunity to work in our Pastry section.Do you have the following skills, experience and drive to succeed in this role Find out below.Trinity College is the largest and one of the most renowned and prestigious o...Read More>>.

We are currently seeking talented Relief Chefs to join our growing agency team working across some of Oxfordshires most reputable hotels, gastro pubs, restaurants, colleges, and event venues.Please make an application promptly if you are a go...Read More>>.

Calling all Chef de Parties & Sous Chefs!Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.Ready to show off your skills and land your next role?...Read More>>.

Smith & Wollensky LondonSkills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today.£15.81 - 17.46 per hour (including estimated service charge, target rate)Approx. £35,000 - 3...Read More>>.

Job Description Junior Sous Chef – Italian Fine Dining – Mayfair 47 - 49kAn exceptional career step within a legendary Italian institution.For a skilled chef ready to learn, lead, and grow within a world-famous brand. We are recruiting a Junio...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Subsidised gym membership Contributory pension scheme Quick access for you and your...Read More>>.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Quick access for you and your immediate family to a Digita...Read More>>.

Job Description The Copthorne Hotel Newcastle Upon Tyne is seeking an experienced Junior Sous Chef to assist the Head Chef in running the kitchen operation. Whether you have experience or are looking for the next step in your career, the Copthorne...Read More>>.