Kitchen Assistant

• Assist chefs with basic food preparation such as washing, peeling, and chopping ingredients.

• Ensure kitchen equipment, utensils, and work surfaces are cleaned and sanitised.

• Wash dishes, pots, pans, and cooking equipment.

• Help with receiving and storing food deliveries correctly.

• Ensure food is stored safely according to hygiene regulations.

• Dispose of waste properly and keep the kitchen tidy.

• Assist in serving food or plating meals when required.

• Follow food safety and hygiene procedures at all times.

• Support the kitchen team during busy service periods.

…