Hygiene Manager (Food Production) – Largest biscuit factory in Europe
We’re recruiting for a Hygiene Manager to take ownership of cleaning and food safety standards within a fast-paced food production environment.
This is a key operational role where you’ll lead a team of around 30, ensuring all production areas and machinery are cleaned safely, effectively, and in line with strict hygiene and compliance standards.
If you come from food manufacturing and understand the importance of hygiene in keeping production running safely and efficiently, this is a role where you can make a real impact.
The Role
Lead, manage and develop a team of ~30 hygiene operativesTake full ownership of hygiene standards across production areasOversee the safe strip-down, cleaning, and reassembly of machineryEnsure compliance with food safety, hygiene, and H&S proceduresManage the correct use of chemicals and cleaning equipmentSupport site operations in maintaining safe, efficient productionIdentify risks, resolve issues, and drive continuous improvementWhat We’re Looking For
Experience as a Hygiene Manager or Supervisor within food manufacturing / FMCGStrong understanding of food safety and hygiene standards (HACCP)Experience cleaning production machinery and equipmentKnowledge of COSHH and safe chemical handlingProven experience leading teams in a production environmentOrganised, proactive, and confident working in a fast-paced settingWhy Apply?
Monday-Friday working patternKey leadership role within a live production environmentReal ownership of hygiene standards on-siteStable, long-term contractBenefits include:
Virtual GP accessFinancial wellbeing support & early pay accessFlexible lifestyle benefits platformOngoing training and developmentInterested?
If you’re currently working in food manufacturing hygiene and ready to step into (or continue in) a leadership role with real responsibility, get in touch for a confidential chat.
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