Interim Production / Operations Manager – Bakery
Mid Glamorgan, South Wales
Contract: 3-6 Months | Start: January 2026 £400-£500 per day
We are seeking an experienced, hands‑on Production / Operations Manager to support a growing bakery operation based in Mid Glamorgan.
This is a contract‑only interim assignment, focused on delivering immediate leadership, structure, and operational improvement within a fast‑paced food production environment while the business recruits a permanent member of the team.
The Role
This is not an office‑based position. You will be a visible, hands‑on leader on the shop floor, working closely with teams to drive performance and support growth.
Key Responsibilities
- Leading day‑to‑day bakery production operations
- Stabilising and developing production teams
- Driving improvements in efficiency, quality, and output
- Implementing structure, processes, and best practices
- Engaging teams and leading change in a practical, supportive way
What We’re Looking For
- Proven experience as a Production or Operations Manager
- Strong background in food manufacturing or bakery production (preferred)
- Hands‑on leadership style with a strong presence on the shop floor
- Experience working in growing or changing environments
- Ability to build trust, influence positively, and bring teams with you
- Flexible approach to working hours, including shift support where required
- Ideally based within commuting distance of Mid Glamorgan / South Wales
The Opportunity
- Immediate impact role within a growing bakery business
- Opportunity to make a real difference in a live production environment
- Supportive but fast‑paced setting requiring strong leadership
- Competitive day rate (£400-£500 per day)
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