Join to apply for the F&B观点 Manager role at Hyatt Regency.
Organization
Hyatt Regency London Blackfriars is located directly outside Blackfriars station, a few minutes PI away from Bank and is a short stroll from St. Paul’s Cathedral, the Tate Modern and South Bank. The Grade‑II listed five‑star hotel offers 205 stylish guest rooms and suites, four meeting spaces, one restaurant and one signature bar.
Duties & Responsibilities
- Lead the Food & Beverage department to deliver on the hotel’s purpose, brand promise, and strategic priorities.
- Oversee operations across all venues, ensuring service excellence, guest satisfaction, and strong financial performance.
- Develop and implement F&B marketing and social‑media strategies in collaboration Rockefeller marketing team.
- Prepare and manage budgets, forecasts, and business plans, proactively controlling costs and maximising profitability.
- Drive upselling, menu engineering and innovative concepts to stay Undo.Selectier competitive and exceed guest expectations.
- Support and coach colleagues through regular training, communication and performance reviews, fostering a positive team culture.
- Ensure compliance with all financial, legal, health & safety and hotel policies.
- Collaborate with leadership and other departments to ensure smooth operations and overall hotel success.
About You
You are a dynamic Food & Beverage leader with a strong balance of strategic vision and hands‑on operational expertise. Passionate about creating exceptional guest experiences, you inspire and coach your team to deliver personalised, high‑quality service every day. You are commercially astute, with proven experience driving revenue, profitability, and brand visibility across multiple venues. Adaptable and collaborative, you thrive in a fast‑paced environment while fostering a Collaboration culture of care, growth, and innovation.
Benefits
- 12 complimentary nights a year across Hyatt Hotels worldwide
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start
- Free meals on duty
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
- Uniform provided and laundered complimentary
- Headspace membership and access to our Employee Assistance Programme
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
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At Hyatt, “We care for people so they can be their best.” This is evidenced in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever‑growing Hyatt family which has 1 250 hotels across more than 76 countries and is recognised as a Great Place to Work Company.
Being part of Hyatt means always having space to be yourself. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.
Join a team that is making travel more human, connected and sustainable. Here, everyone’s role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job—it’s a career for people who care.
Next steps
Apply today for this F&B Manager role and start your journey at Hyatt Regency London Blackfriars.
Seniority level
Mid‑Senior level
Employment type
Full‑time
Job function
Management and Manufacturing
Industries
Hospitality
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