Chef de Partie

**WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKu2019s #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!** Our new restaurant launched in June 2023 is the heart of the hotel eating and drinking experience. Buzzy and fast paced from morning to late, with friendly and informal service in a landmark address. Located on the ground floor, we offer a fine casual all day destination, with outdoor seating overlooking Hyde Park. We serve a breakfast buffet with live cooking stations and an all-day a la carte menu along with a signature afternoon tea. Our modern British approach, combined with traditional and international flavours creates a simple menu perfect for an everyday treat, casual lunch, business meeting or celebratory dinner. **BENEFITS** Annual Salary of u00a338349.37 plus service charge 28 days paid holiday increasing with service Exclusive high-street discounts through Perks at Work portal Industry-leading Team Member discounts on hotel stays for you, your family and friends Access to leadership and development programmes through Hilton University Exceptional Career opportunities and wellbeing programmes to help you thrive in the workplace Reward programmes, incentives and team member recognition, as well as long service awards 50% off in Hilton restaurants and bars (subject to individual outlets) Refer a Friend Scheme Uniforms provided and laundered complimentary Free meals on shift **What will I be doing as a Chef de Partie?** Work at the Banqueting kitchen Be part of the kitchen brigade, ensuring a well-organised and motivated team Ensure consistency in the quality of dishes at all times Prepare and present high-quality food **What are we looking for?** Previous experience as a Chef de Partie or experienced Demi Chef de Partie Approaches food in a creative way Positive attitude Good communication skills Excellent planning and organising skills Ability to work a variety of shifts including weekends, days, afternoons and evenings **ELIGIBILITY** In line with the Asylum and Immigration Act 1996, all applicants must have the eligibility to live and work in the United Kingdom. Documentation is required at interview stage (for EU Nationals share code requested to check EU Settled/Pre-Settled status) **EVERY JOB MAKES THE STAY.** At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests u2013 and behind every job, thereu2019s an extraordinary person working to make each Stay magical. Thatu2019s why at Hilton, Every Job Makes the Stay. **Find out more about all our brands and hotels -** **Hilton Brands | Global Hospitality Company** **Job:** _Culinary_ **Title:** _Chef de Partie_ **Location:** _null_ **Requisition ID:** _HOT0CG3L_ **EOE/AA/Disabled/Veterans**