Sous Chef – Bootle

Job Description

Sous Chef – BootleSalary: £29,362 per annumSchedule: Monday – Friday 6.30am – 2.30pm 37.5 hours per week

If you want to know about the requirements for this role, read on for all the relevant information.Eurest is seeking a talented and motivated Sous Chef to join our dynamic catering team in Bootle. This is an excellent opportunity for a passionate chef who thrives in a fast-paced, high-quality environment and takes pride in delivering exceptional food.What You’ll xwzovoh Do:

• Support the Head Chef in d

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