Junior Sous Chef Monday – Friday

Job Description

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life. xwzovoh

Do not wait to apply after reading this description a high application volume is expected for this opportunity.Our values – Craft, Creativity and

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