Sous Chef

Job Description

• Sous Chef

* Quality-driven restaurant * Seasonal small plates concept * £35000 – £39000 per annum +Tronc We are looking for a Sous Chef to join an exciting, quality-led kitchen. Working closely with the Head Chef, you will play a key role in delivering a refined, seasonal menu, pushing creativity while maintaining exceptional standards across both prep xwzovoh and service. This is an exciting opportunit

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