We are excited to expand our team and are currently looking for skilled chefs to join us in a dynamic and professional corporate dining environment. This is a great opportunity for chefs seeking stable, weekday work with flexibility and a strong work-life balance.
We are looking for talented and flexible chefs to join our team in a corporate office setting based around Bank Street and Victoria Embankment.
What we offer:
* Flexible working hours: 16-40 hours per week* Competitive pay: 19 per hour* Monday to Friday shifts – no weekends* Holiday pay included* Supportive and professional work environment* Opportunity to work in high-quality corporate kitchens* Consistent shifts with potential for long-term placement
What we are looking for:
* Minimum 2-3 years of professional chef experience (corporate, hotel, or high-volume restaurant preferred)* Ability to work confidently in fast-paced, high-volume kitchens* Strong knowledge of food safety, hygiene, and kitchen standards* Experience with a variety of cuisines such as French, Italian, and Japanese* Basic to advanced pastry skills are a strong advantage* Ability to work across different sections (prep, service, and finishing)* Good communication and teamwork skills* A positive attitude, reliability, and flexibility
If you are passionate about food and looking for a flexible role in a great location, we would love to hear from you.…