Shifts: Mainly daytime, 5 days out of 7 (including weekends)
Contract: Full Time, Permanent
About theJuniorSousChefrole:
- Reporting directly tothe HeadChef and Sous Chefand deputising in their absence
- Working with the HeadChef, Sous Chef and Group ExecutiveChefto ensure the kitchen operation remains consistent, support the development new menu ideas and ways to improve our offerings
- Ensuring the food quality is always at its highest standard
- Ensure the performance of the kitchenteamis of the highest standard by motivating and leading by example
- Overseeing stock levels and making key decisions about stock control in conjunction with the HeadChef and Sous Chef
- Ensure all food safety and health and safety procedures are maintained to the highest standard
Additional Information
Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:
Free lunch on shift
Endless tea and coffee on shift
50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
Competitive rate
Life Assurance
Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
Employee discounts at several retailers (via Perkboxapp) & fitness providers
Access to our Employee Assistance Programme & our trained Mental Health First Aiders
If this sounds like the role for you, apply now!
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