Prepare and cook a variety of dishes to a high standard, working as part of a small kitchen team.
Responsibilities
- Prepare and cook food to a high standard.
- Manage food stock, rotation and storage.
- Meet all health and hygiene requirements.
- Maintain high standards of kitchen cleanliness.
Skills and Qualifications
- Previous experience in a similar cooking role.
- Excellent teamwork and ability to lead the kitchen when required.
- Knowledge of dietary requirements and allergens.
Area: Derry or LondonderryClosing date: 30 Apr 2026
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