Hotel Kitchen Manager: Lead Quality, Cost Control & Team

A leading hotel chain in Birmingham seeks a Kitchen Manager to oversee kitchen operations, ensuring food quality and safety compliance. You will lead the kitchen team, control costs, and implement operational processes for efficiency and profitability. Ideal candidates will have prior experience as a Kitchen Manager or Head Chef in a fast-paced environment, strong leadership skills, and a commitment to high standards. The role offers competitive pay and great benefits, including discounts and wellness programs.#J-18808-Ljbffr…