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Casual Food & Beverage Assistant
Barnett Hill Hotel, Blackheath Lane, Guildford, Surrey, GU5 0RF
Pay & Benefits
Up to £12.71 (£14.24 per hour including holiday pay) depending on age and experienceYou will also receive a service charge payment based on the hours worked each month.
- Monthly service charge payment based on hours worked.
- Free car parking.
- Employee uniform.
- Flexible shifts to fit around study or other commitments.
- Regular work available; part-time contracts for those seeking more regular hours.
The Place
Barnett Hill Hotel, part of Alexander Hotels a private collection of quality hotels of distinction just outside London. Barnett Hill is a beautiful Queen Anne style property, built in 1905, set within 26 acres of lovingly maintained gardens and woodlands, sitting in the heart of the Surrey Hill area of outstanding natural beauty. This idyllic location is 15 minutes from Guildford town and 45 mins from Central London.
4 Star, 2AA rosette restaurant, 56 bedroom hotel together with conference and banqueting facilities up to 120 all within the grounds of 26 acres of woodland and beautiful gardens. The hotel has The Oak Room restaurant awarded 2 AA rosettes and the 1905 Bar for more informal dining, with sunny outside terraces for summer service outdoors. Afternoon Tea is a popular choice for residents and visitors with a variety of menus to suit every taste and occasion.
We also have a modern, informal stylist Café offering guests a range of speciality teas/coffees & beverages prepared in the Café together with light food options from our main kitchen. The Café will open from 9am to 3pm weekdays and 10.30am to 5pm at weekends.
The Role
Working in our Hotel Restaurant you will be serving food and beverage to residents, conference and event guests as well as local visitors. Service for guests covers breakfast, lunch, afternoon tea and dinner 7 days per week so candidates have the choice of a variety of working hours. Friday to Monday are our busier days so there will be more shifts available over these days.
Duties include
- Preparing the restaurant for service.
- Meeting and greeting guests.
- Taking guest orders.
- Serving food and beverage including alcoholic beverages.
- Completing satisfaction checks.
- Resolving any service issues.
- Presenting bills to guests and taking payment.
- Resetting the restaurant at the end of the shift ready for the next service.
- Ensuring work area is clean and tidy before departing.
Requirements
You must have smart appearance, excellent communication skills with a passion for guest service and ideally have some experience within food service hotel/restaurant.
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