I’m on the hunt for a Kitchen Manager to join an incredible Gastro Pub and Restaurant Group in East of Central London! The Kitchen Manager will run the kitchen with semi-autonomy over a menu featuring 20-inch American-style pizzas, fresh small plates, and legendary Sunday roast. Set in a stunning converted warehouse in London, this is a great opportunity for any chef who loves good food and great vibes. Perfect for a Sous Chef ready to step up or an experienced Kitchen Manager looking for a fresh challenge. Let’s chat!
- Proven experience as a Kitchen Manager or Sous Chef.
- Highly organized individual – Knowledge of kitchen administration.
- Genuine passion for food!Competitive salary & tronc & bonus
- Better work-life balance – Kitchen closes at 9PM
- Professional growth opportunities
- Pension scheme
- Great referral scheme
- Access to huge high-street discounts
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