General Manager - The Salad Project
Salary: 42,500 per year.
Location: Tottenham Court Road.
Hours: 45 hours per week.
Responsibilities
- Oversee and look after the Tottenham Court Road location.
- Work hand in hand with the Co‑founders and Operations Manager.
- Maintain budgets, costs and quality control.
- Help manage team morale and guide career development.
- Implement and improve service processes.
- Monitor and implement hygiene best practices to maintain a 5* hygiene rating.
- Manage stock count, rota and supplier management, and report catering and Deliveroo data.
- Ensure and enforce hygiene rules and store maintenance.
- Onboard and train new team members and ensure company rules are followed.
- Ensure the Salad Project continues to offer great customer service and healthy food.
Expectations
- Strong proficiency in leading the team and providing guidance and support.
- Ability to lead, organise and maintain the store.
- Strong problem‑solving skills to identify issues and develop solutions.
- Communication skills and strategic thinking.
- Positive energy and dedication to the team.
- Strong ability to maintain a clean and hygienic environment.
Experience Requirements
- 2‑3 years of experience managing and operating within the hospitality industry.
- Full‑time commitment.
- Desire to build a career in hospitality.
Compensation and Benefits
- 30 days holiday package (including bank holidays).
- Performance‑based bonus.
- Cycle to work scheme.
- £100 Refer a Friend scheme.
- Enhanced parental leave package.
- Enhanced sick day package.
- Free lunch/dinner from The Salad Project while on shift.
- Team social events.
- Opportunities for career progression.
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