Advanced Hygiene Operations Lead — Gluten-Free Bakery

A leading bakery manufacturer in Pontypool seeks an Operational Support Advanced Team Leader to provide leadership in a fast-paced environment. Responsibilities include ensuring hygiene compliance, planning daily operations, and fostering continuous improvement. Applicants should have experience in food manufacturing, Food Safety certification, and strong leadership skills. This role offers career growth within a dynamic company committed to high-quality standards. #J-18808-Ljbffr