Mobile Catering Team Lead — Park Hospitality

A managed service agency is seeking a Mobile Team Leader in Southampton to oversee food and drink preparation while ensuring the highest customer service standards. The role involves managing shift operations, supervising teams, and adhering to food safety protocols across multiple sites. Candidates should possess excellent customer service skills and experience in food management. This position requires an ability to lead and motivate teams while maintaining compliance with safety regulations. #J-18808-Ljbffr