Deputy Manager

Deputy Manager – Responsibilities

• Assist the General Manager in the day-to-day running of the business.
• Train and inspire team members to deliver food, drink, and service to a high standard.
• Serve as a role model and guide development within the team.
• Ensure guests are cared for, acting as the host during memorable moments.
• Strive towards and achieve business targets.

Benefits

• Amazing progression opportunities – we promoted over 150 Deputy Managers to General Managers last year.
• A 33% discount across all Mitchells & Butlers brands.
• 20% discount for up to five friends and family across our brands.
• Discounts on gym memberships.
• Team socials – work hard, play hard.
• Pension, 28 days paid holiday, high‑street shopping discounts, and free employee helpline.

At M&B we support, value and promote authenticity while working in a great team. Join us to help make every guest feel truly welcome.

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