Job Description
Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer!
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The Jovial Sailor, Ripley, Woking, Surrey, GU23 6EZ
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Experienced Junior Sous Chef
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Accomodation is £95 per week – a double room in a shared flat aboove the pub
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Earn up to £38,500 per annum package (salary + tronc service charge)
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Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire. We have owned The Jovial Sailor for 6 successful years and it has built up a loyal customer base and offers full table service in the restaurant areas, music nights, quiz nights and we host many private functions
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What’s in it for you…
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- Flexible shifts – weekends/evenings/daytimes – good work life balance
- Excellent training opportunities – L3 Food Safety, L3 Health & Safety, Management Diploma, Training Skills, First Aid, Fire Warden…and much more
- Team-building days, staff parties, industry days out to breweries and gin distilleries and regular company events
- Long-service gifts and rewards because we value our employees
- Dedicated resources to support with your health and total well-being
- Staff discount – 50% of your food bill in all 11 sites and meals provided whilst on duty
- Safety shoes and first set of uniform provided
- Employee of the month – win a £50 voucher
- Refer a Chef incentive – earn yourself £s
- We offer Wagestream – access to your pay as you earn it and shopping discounts
- Nest pension contributions and holiday pay
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What we expect…
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Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. For a successful application, You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and KPs) on a busy service.
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A key factor of your success will be the ability to remain calm under pressure, and have the qualities to lead and motivate the team to consistently produce great food.
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- You will have a solid commitment to mentoring and developing teams, and a keen eye for detail
- You will assist the Head Chef in providing exceptional food quality and presentation
- You will strive to ensure the kitchen is run professionally, profitably, efficiently and compliantly
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At Barons Pubs we embrace diversity and equality whole-heartedly. We are passionate about people and are proud that we build teams with a variety of backgrounds, skills and views. The more inclusive we are, the better our workplace will be.
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#souschef #sous #chefmanager #surrey #gastropub
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