We are seeking a reliable, enthusiastic, and self‑motivated Mobile Tuk Truck Driver & Food Manager to operate and oversee the day‑to‑day running of our branded mobile tuk truck.
Key Responsibilities
- Work with area team to book tuk truck events
- Work with Development Chefs to create innovative street food menus
- Drive and transport the tuk truck to various event locations across the North of England
- Set up and manage the mobile unit, ensuring a professional and welcoming presentation
- Manage and supervise events; coordinate food production and successful delivery of events with unit staff
- Ensure compliance with health & safety, food hygiene and allergen regulations
- Act as the face of the business, delivering excellent customer service at every event
- Report to Head of Food Development with regular progress updates and feedback of events
- Carry out light maintenance and cleaning of the tuk truck to ensure it is always event‑ready
Requirements
- Full UK driving licence
- Experience driving larger or non‑standard vehicles is a plus but not essential
- Background in hospitality, food service, or events management preferred
- Food production or chef qualification e.g. 706 / 1.
- Strong communication and interpersonal skills
- Ability to work independently and responsibly
- Flexibility to work weekends, early mornings, evenings and stay away from home when required
This is a fantastic opportunity for a self‑motivated individual who thrives in a dynamic, hands‑on environment. No two weeks will be the same as you take our mobile unit on the road, serving up bold, global flavours and creating memorable experiences for our customers all while having a bit of fun along the way.
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